Bars and Restaurants Hotel Servigroup Koral Beach
The Hotel Koral has complete facilities, with its large lounge bar leading to the outdoor terrace and with direct access to the terrace-solarium area and the pool, where you can enjoy incredible views of the sea while sipping tasty cocktails.
Similarly, the hotel consists of a modern restaurant with buffet service that affords a select and varied mix of hot and cold dishes, including thematic dishes, vegetarian, special menus for food intolerance and delicious desserts. Where you can enjoy a wide gastronomic offering of national and international cuisine, as well as the delicious typical rice dishes of the area. More information about our buffets.
The restaurant has an area of "Show cooking" or "Cooking live". Delicious meats and fish of high quality, are presented and prepared in the moment, grilled or flame grilled in front of the diner.
Hotel Koral Beach Restaurant
At the Hotel Koral Beach Restaurant you can enjoy a wide variety of hot and cold dishes, including options for vegetarians and gluten-free menus, you will always find a delicious option to your liking.
The show cooking defiantly stands out, where you can order grilled products made in the moment and a great variety of national and international food. Don't miss out on the delicious desserts!
Blue Bar
At the Koral Beach Hotel bar you will find a large area to have a drink with the best views of the beach. It has an outdoor terrace and bar service to the pool solarium.
On summer nights there is live entertainment, a perfect plan to combine with the good weather of Oropesa and its promenade.
Bar Las Olas
Enjoy a wide variety of cocktais and drinks at Las Olas Bar with the best views of Morro de Gos beach. You can feel the sea breeze and watch the sunset while you have a drink on the outdoor terrace, enjoy the summer atmosphere that you can breathe all year round in this area of Oropesa del Mar.
Can you think of a better plan?
Other services offered in our restaurants
Menus for celiacs
Our hotel is pleased to offer an outstanding quantity of food gluten-free for our celiac guests.
Themed menus
Themed menus in the summer season and alternate days in winter.
Cold lunch & supper
Available after the restaurant closes, on arrival day only, on request.
Breakfast in suites
Cold breakfast
Available from 05:00 a.m. - 07:30 a.m. (this service must be requested at reception the day before until 8:00 p.m.).
Microwave
Microwave available 24 hours.
Wi-Fi
Mini fridge
Hygiene certificate
Hygiene certificate controlled and monitored by Microservices.